Cookable Dinners

Cookable Dinners Collection

Fork-tender shredded beef from Slow Cooker Pulled Beef Sandwiches served on a toasted bun with crisp pickles.
Slow Cooker Pulled Beef

Savory shredded beef slow-cooked to tender perfection and served on soft sandwich buns with classic toppings.

A close-up of sautéed shrimp, spinach, and linguine tossed in a glossy lemon-garlic sauce.
Lemon Garlic Shrimp Pasta

Quick zesty pasta with shrimp, spinach, and lemon-garlic sauce for a fresh, flavorful meal.

Hearty Creole Jambalaya Risotto with Shrimp is plated next to a crisp white wine.
Creole Jambalaya Shrimp Risotto

A fusion of Creole spices, smoky sausage, shrimp, and creamy risotto cooked to perfection.

Close-up of smoky vegan black bean burger topped with creamy spicy chipotle mayo and fresh avocado slices.
Vegan Black Bean Burger

Hearty vegan burger featuring smoky black beans and spicy chipotle mayo, perfect for a plant-based meal.

Sizzling Beef Stir Fry with Snow Peas and Carrots in a glossy, savory sauce, garnished with fresh ginger and scallions for a quick weeknight meal.
Beef Stir Fry Snow Peas

Tender beef and crisp snow peas combine with sweet carrots in a flavorful, savory stir fry.

A spoon lifts savory ground beef from this classic Beef Shepherds Pie with Cheddar Mash beside a salad.
Beef Shepherds Pie Cheddar Mash

Savory ground beef with rich gravy topped by creamy cheddar mashed potatoes baked golden.

Sliced chicken breasts in a savory Marsala mushroom sauce are served alongside creamy mashed potatoes.
Chicken Marsala with Mushrooms

Tender chicken and savory mushrooms cooked in a rich, flavorful Marsala-style sauce for a comforting meal.

Creamy Baked Macaroni and Cheese with Broccoli served on a plate, ready to enjoy for dinner.
Baked Macaroni Cheese Broccoli

Creamy baked macaroni with tender broccoli and a crunchy golden breadcrumb topping for cozy family meals.

A vibrant Louisiana Style Crawfish Boil featuring red potatoes, corn, and spicy sausage on a tray.
Louisiana Style Crawfish Boil

A flavorful boil with crawfish, potatoes, corn, and sausage simmered in a spicy, aromatic broth.